orange-flower water Definition in the Food Dictionary at Epicurious
To page up or downclick on arrows. orange-flower water A perfumy distillation of bitter-orange blossoms. Orange-flower water is used as a flavoring in baked goodsvarious sweet and savory dishes andCategory: orange flower
Url: http://www.epicurious.com/cooking/how_to/food_dictionary/entry?id=3730
Date: Aug 19, 2005
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